Eugenio Valenti has spent almost 70 years growing some of the most coveted grapes in the Swan Valley and turning them into his rustic, Italian-style wine.

But a lot has changed since the 89-year-old started in 1952, most notably the climate.

It’s changed a lot — before in the winter, there was lots and lots of rain, the drainage and the creeks were full,” he recalled.

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